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Popular science knowledge in the fragrance of coffee
After dinner on the 16th, Xinmin Science Cafe opened again in Room 901, Sinan Building, Shanghai Science Hall, with coffee fragrant and crowded. Members of the public who came to listen to the popular science lecture filled the venue. Since its opening in 2005, Shanghai Xinmin Science Cafe has held 168 popular science lectures, with a total audience of 30,000 people. This popular science lecture was held on the evening of the 16th.
2014-07-10 Coffee news coffee encyclopedia coffee aroma -
Popular knowledge of coffee science
Since its opening in 2005, Shanghai Xinmin Science Cafe has held 168 popular science lectures, with a total audience of 30,000 people. The theme of this popular science lecture held on the evening of the 16th is for citizens to interpret the present and future of urban air quality, which they are most concerned about at present. Tang Xiaoyan, academician of the Chinese Academy of Engineering and professor of the School of Environmental Science and Engineering of Peking University, came here specially.
2014-07-15 Coffee knowledge coffee science popularization coffee encyclopedia -
Coffee book recommendation: coffee popular science reading "explaining the secrets of coffee with science"
My friends drink less coffee, and I am the one who drinks one or two cups of sense of security a day, so they travel to Southeast Asia and never forget to bring me a bag of coffee beans, coffee powder, and once even a trickle cup. In December last year, when a sweet little girl came back from Hong Kong, she gave me a book bought at Eslite Bookstore, wrapped in a dark green paper bag.
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Coffee popular science knowledge caffeine Caffeine
As a natural insecticide, caffeine can be found in the fruits, leaves and seeds of more than 60 plants. Caffeine can paralyze insects that feed on these plants and achieve insecticidal effect. Pure caffeine is a white, strongly bitter powder. It is an alkaloid extracted from tea and coffee fruits. Moderate use of caffeine can dispel fatigue and excitatory nerves.
2014-10-11 Coffee knowledge popular science about coffee caffeine -
Basic knowledge of fine coffee Coffee popular science "white coffee"
White coffee is a Malaysian specialty with a history of more than 100 years. White coffee does not mean that the color of coffee is white, but the use of special Liberica, Arabica and Robusta coffee beans and super skim milk raw materials, after moderate and low temperature roasting and special processing, a large amount of coffee is removed, and the bitterness and sourness produced by high temperature carbon roasting are removed.
2014-12-31 boutique coffee basics popular science white coffee Malaysia -
Ingredients of boutique coffee beans popular science caffeine Caffeine
As a natural insecticide, caffeine can be found in the fruits, leaves and seeds of more than 60 plants. Caffeine can paralyze insects that feed on these plants and achieve insecticidal effect. Pure caffeine is a white, strongly bitter powder. It is an alkaloid extracted from tea and coffee fruits. Moderate use of caffeine can dispel fatigue and excitatory nerves.
2015-01-14 Boutique coffee beans ingredients popular science caffeine Caffeine as one -
Coffee Basic Knowledge Coffee Popular Science "White Coffee"
White coffee is a Malaysian specialty with a history of more than 100 years. White coffee does not mean that the color of coffee is white, but the use of special Liberica, Arabica and Robusta coffee beans and super skim milk raw materials, after moderate and low temperature roasting and special processing, a large amount of coffee is removed, and the bitterness and sourness produced by high temperature carbon roasting are removed.
2014-11-24 Coffee knowledge coffee knowledge coffee science white coffee -
Popular science | changes in coffee bean roasting
Professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style) coffee fruit after harvesting and processing into coffee raw beans, and coffee raw beans must be roasted to become a common coffee bean on the market, roasted at high temperature will give off aroma, color darker, and coffee raw beans roasted will produce the following phenomena: (1) weight loss: coffee raw beans at more than 200 ℃
2017-08-10 Popular science coffee beans roasting raw change professional coffee communication attention workshop -
Popular science | Why is Italian coffee so good?
The exchange of professional baristas please follow the coffee workshop (Wechat official account cafe_style) Italian coffee is famous for drinking, and locals regard coffee and wine as daily drinks. This time, I visited Mattia Ferrero, an international trainer of Italian coffee brand Lavazza, who explained in detail what special delicious recipes Italian coffee has. The most popular in Italy
2017-06-24 Popular science why Italy coffee special delicious professional communication Guan -
Coffee popular science | will drinking coffee lead to osteoporosis? What is the effect of drinking coffee on the body?
Strong bones are the foundation of human health.
2020-05-13 Coffee popular science cause osteoporosis body production what influence -
How many kinds of coffee are there in all kinds of popular science coffee? what's the difference in sweetness of different kinds of coffee?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) with the popularity of coffee in public life, coffee, a characteristic drink popular all over the world, is gradually accepted by Chinese people and deeply in love with it, and more and more friends like coffee. As for tea, there is an old saying: if you can taste tea, you must know tea first, and the same is true for coffee.
2019-01-03 Coffee variety popular science all class how many different kinds sweetness what no -
Popular science | Nutrition and composition analysis of coffee beans
For professional baristas, please follow the coffee workshop (official Wechat account cafe_style) many people like to have a cup of full-bodied coffee for breakfast in the morning, and enjoy snack cake and mellow coffee in the afternoon tea time to boost spirits, but those who like coffee also need to understand the ingredients in coffee beans in order to understand their own nutrition, and then they will know coffee.
2017-08-10 Popular science coffee beans nutrition ingredients analysis specialty coffee communication attention workshop -
Coffee English super popular science
Coffee has been more and more deeply integrated into Chinese life, especially for the younger generation. However, is everyone aware of the various categories of coffee? What do lattes, mochas and cappuccinos refer to respectively? Today, British University will come to popularize this question ~ by the way, popularize the English words related to coffee ~ 1. Espresso espresso [espresu] again
2017-05-08 Coffee English super popular science coffee already more and more deeper and deeper into the ground blend in -
Popular science | it's not too late for coffee lovers.
Professional baristas please follow the coffee workshop (Wechat official account cafe_style) Coffee is a refreshing and fashionable drink, but the quality of drinking coffee is always controversial. Let's take a look at the pros and cons of drinking coffee. The benefits of drinking coffee 1, anti-fatigue coffee has a refreshing anti-fatigue effect, we all know, this is why we like it. Coffee
2017-06-21 Popular science love to drink coffee friends watching not yet professional communication attention -
Listen to Chinese and foreign experts talk about science and technology in the cafe
A few days ago, the first science and technology cafe event in Jiaxing City was held in Jiangnan Moore Cafe on both sides of the Taiwan Strait. Although Chinese and foreign experts talked about "smart plants", the humorous explanation made the biotechnology class easy to understand and applauded constantly.
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Popular Science time | Botanical knowledge of Coffee
Professional baristas Please follow the coffee workshop (official Wechat account cafe_style) to taste coffee with excellent flavor, ponder the issue of universal value, and then forget the original appearance that was given by God, which is precious and needs to be cherished. Coffee beans are not born this way, they are crystallized through a lot of hard work. 1. Scientific name: Coffee L. II. Family name: Rubiaceae. III.
2017-08-10 Popular science time coffee botany knowledge specialty communication attention workshop -
Popular science: the difference between American coffee machine and Italian coffee machine
American coffee machine the coffee brewed by the American coffee machine is already quite light. Because his principle is to pour water on the coffee powder and then flow to the pot. The American coffee maker is usually divided into upper and lower layers, and the lower layer is a coffee pot made of glass or ceramic. But the American style is very cheap and about 200 is of quite good quality. The American style found a new usage, that is,
2017-02-22 Popular science American coffee machine Italian difference come out coffee Ben -
Coffee popular Science-White Coffee
White coffee is a native product of Malaysia with a history of more than 100 years.
2014-06-19 Coffee knowledge white coffee coffee encyclopedia -
Coffee basic Encyclopedia Coffee popular Science "White Coffee"
White coffee is a native product of Malaysia with a history of more than 100 years. White coffee does not mean that the color of coffee is white, but uses high-grade Liberica, Arabica and Robusta coffee beans and super skimmed cream raw materials to remove a large number of coffee after moderate and mild low temperature roasting and special processing, remove the bitter and sour taste produced by high temperature carbon roasting, and remove the bitter taste of coffee.
2014-10-10 Coffee knowledge coffee basics coffee is fine white coffee -
Popular science | the difference between ordinary sun treatment and Guatemalan wine sun treatment
Professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style) coffee beans are the seeds of coffee fruit, also known as coffee cherries. After removing the exocarp and pulp of the coffee fruit, you will get two coffee seeds, that is, coffee raw beans. The coffee fruit is easy to rot when ripe and picked, so it should be treated in time to facilitate storage and storage.
2017-09-11 Popular science ordinary tanning processing Guatemala wine aroma distinction professional coffee hand in